Summer is the season of mangoes and the pulpy and sweet summer fruit is protean enough to produce endless fashions.
Summer 2022 is at its peak, and with summer comes a succulent and eagerly awaited season of mangoes. The stores these days are full of a variety of mangoes; every corner has a mango dealer dealing with different kinds of succulent fruit tempting us to indulge in it. Rich in antioxidants, magnesium, and potassium, the king of fruits isn’t only delicious but has lots of health benefits too. It’s great for the skin, good for the eyes and vision, lowers cholesterol, keeps the vulnerable system healthy, and fights heatstroke too– making sure you leave no occasion to dig into a plate of this lately cut seasonal delight.
Delicious Mango fashions To Try At Home
There are numerous ways to consume mangoes in summer. Eating it raw is the choice of numerous but one can make the utmost of the summers by trying some succulent mango drinks, shakes, and goodies, and indeed have it with your favorite breakfast cereal. Simple and easy to make but different from the common form, give the following fashions a pass.
1. Mango Panna
This is a veritably common drink made in utmost homes during the summer months with raw pungent mangoes. Wash and boil some raw mangoes in a cooker – cool it – remove the skin and also blend in a blender. A healthy twist to it would be to add jaggery, gemstone swab, or a pinch of cardamom grease paint to it. Serve it cold with roasted cumin grease paint and a limb of mint. A veritably soothing drink to have after spending a hot day outdoors a perfect cure for heatstroke and relief from the scorching sun.
2. Mango Shake
Take any mango if it’s a bit sour the better, peel and cut it into small pieces. Add a glass of stupefied milk and a scoop of vanilla ice cream. Sugar is an option for all those who like it sweet or you can also add some kewra or Chandan sherbet for a fantastic taste. Blend it in a mixer, pour it into an altitudinous glass embellish it with small mango cells and a splinter of saffron. A drink that’s sure to tempt your taste kids and so fulfilling that you will not need to eat anything differently after that.
3. Mango Salsa
Yes, the tasty tomato salsa can be made by replacing the tomatoes with juicy, sweet, and sour mangoes. This dish can be made in just twinkles and is a perfect incident with chips, nachos, and raw salads. You can use it as a garnishing too. hash mangoes after shelling in veritably small cells, add finely diced onions, parsley, green chilies, ocean swab, and many drops of bomb juice – blend it well, and it’s ready! So simple to make and so delicious you would want to add it with everything, your tortillas, and tacos, and eat it like a chutney with different types of parathas.
4. Mango Lassi
This mouthwatering drink is available in utmost beaneries in the summers but making it and serving it at home has a completely different taste to it. While it can be made with any mango, it tastes stylish when we use Alphonso. Take some thick stupefied curd and a mug of hulled and cubed mangoes with some vanilla ice cream and sugar. Blend it well in a mixer and serve it in an altitudinous glass. Sugar can be replaced with jaggery or a ladle of mango fruit or mango slice. embellish it with diced almond and pistachio and a thinly cut slice of mango.
While these are veritably common fashions made in utmost homes in the summers, with little changes, the fashions will clearly give a new take. By adding certain constituents you can fluently make the utmost of traditional mango fashions more fantastic. Add different flavors to your common mango drinks and food by replacing some traditionally used stuff with not-so-traditional particulars and you’ll have a new dish! Seasonal mangoes are then for a limited time only, so trial and enjoy the new taste!